Sustainability in Every Drop
Cultivating climate-friendly wines from the sun-drenched slopes of South France. Discover our annual blends crafted with respect for the earth and the future.
Climate-Friendly Cultivation
We adapt our viticulture to the rhythms of nature, ensuring every bottle of Utevin reflects a healthy, resilient ecosystem.
Low-Input Viticulture
Minimizing external interventions to let the natural terroir and grape character shine through without chemical dependency.
Water Conservation
Implementing advanced irrigation and soil management techniques to drastically reduce water usage in our South France vineyards.
Climate Adaptation
Selecting grape varieties and pruning styles that thrive in the changing temperatures and conditions of the Mediterranean region.
Biodiversity Focus
Encouraging natural flora and fauna within the vineyard rows to maintain a balanced pest control and nutrient-rich soil.
Organic Waste Cycles
Transforming grape pomace and vineyard trimmings into organic compost to naturally fertilize our next generation of vines.
Impact Monitoring
Rigorous tracking of our carbon footprint and resource usage to ensure we meet our ambitious sustainability goals every year.
The Essence of South France
Our wines are born in the diverse terroirs of South France, where the Mediterranean breeze meets ancient limestone soils. This unique geography provides the perfect canvas for our rolling blends.
Because climate conditions vary each season, we don't stick to a rigid recipe. Instead, we select the best grapes that the year has provided, ensuring the flavor profile of Bryggevin, Skjærgårdsvin, and Bålvin remains exceptional while honoring the harvest's natural variation.
Why Blends Roll?
Consistency through change. By adjusting our blends annually, we maintain our signature quality even when nature presents new challenges.
Terroir Focus
Every bottle captures the sun, the soil, and the spirit of the French coast, brought directly to Norway for your enjoyment.
Our Annual Blending Process
Ensuring quality and resilience through a meticulous evaluation of every vintage.
Vintage Evaluation
We assess the impact of the season's weather on grape ripeness and acidity levels.
Selection
Only the most resilient and expressive grapes are chosen for our three signature wines.
Master Blending
Our winemakers balance different varieties to achieve the perfect Utevin profile.
Quality Check
Final tasting ensures that every batch meets our high standards for climate-friendly excellence.
Our Impact Initiatives
Concrete actions we take to protect the environment and support sustainable viticulture.
Carbon Reduction
Targeted reduction in logistics emissions by optimizing our transport routes from France to Norway.
Sustainable Packaging
All Utevin bottles and packaging are made from recycled materials and are fully recyclable.
Partner Vineyards
Working exclusively with growers who hold high-level environmental certifications.
Liters Saved
Annual water savings achieved through our improved vineyard irrigation protocols.
Synthetic Pesticides
Our commitment to 100% organic-aligned pest management across all sourcing.
Net Zero Goal
Our ambitious roadmap to achieve full carbon neutrality across our entire supply chain.
Voices from the Vineyard
What our partners in South France say about our collaborative sustainability journey.
"Working with Utevin AS has pushed us to refine our water-saving techniques. Their commitment to the environment matches our own traditions."
"The rolling blend approach allows us to focus on quality rather than quantity, adapting to whatever the climate throws at us each year."
"Utevin's focus on low-input viticulture has transformed how we view our soil health. The results are visible in every harvest."
Our Sustainability Report
Read the full details of our environmental initiatives and progress.